The Colgate Community Garden is an initiative that provides a fun and warm community for students and others who want to explore the principles of organic gardening.
At the Garden

Located just south of the campus, the operations of the garden are managed by the Office of Sustainability interns and the Garden Manager.
The garden produces over 35 varieties of vegetables, fruit, herbs, and cut flowers which are divided between campus dining services, the Chapel House, the on-campus food pantries, the Hamilton Food Cupboard, and the weekly campus farm stand.